Peach
The peach (Prunus persica) is a deciduous tree native to the region of Northwest China between the Tarim Basin and the north slopes of the Kunlun Shan mountains, where it was first domesticated and cultivated.[3] It bears an edible juicy fruit called a peach or a nectarine. The specific epithet persica refers to its widespread cultivation in Persia (modern-day Iran), whence it was transplanted to Europe. It belongs to the genus Prunus which includes the cherry, apricot, almond and plum, in the rose family. The peach is classified with the almond in the subgenus Amygdalus, distinguished from the other subgenera by the corrugated seed shell.Harvest Period:
July - September
Peach Puree SS
- Product Code
- PcP SS
- Bx
- 10 ± 2
- Acidity
- 1.0 - 2.5
- pH
- 3.0 - 5.0
- Net Weight
- 210 kg
- Packing
- Aseptic / Dry
Peach Puree Concentrate
- Product Code
- PcPC 30-32
- Bx
- 30 - 32
- Acidity
- 1.0 - 2.5
- pH
- 3.0 - 5.0
- Net Weight
- 235 kg
- Packing
- Aseptic / Dry